Mushroom soup | jadomasak.my.id
Warm and comforting Mushroom Soup made with creamy vegetable stock and fresh parsley, perfect as a quick starter or light dinner.
Ingredients
- 40g (2 tablespoons) butter
- 1 tablespoon olive oil
- 500g mushroom flats, thinly sliced
- 40g (1/4 cup) plain flour
- 500mls (2 cups) Massel vegetable liquid stock
- 500mls (2 cups) water
- 1/3 cup chopped fresh continental parsley
- Salt & ground black pepper, to taste
- 4 bread rolls, to serve
More Like This
Mushroom soup
nzwomansweeklyfood.co.nz
How to make Mushroom Soup Recipe
slurrp.com
Mushroom soup recipe | Good Food
bbcgoodfood.com
Mushroom Soup - WellBeing Magazine
wellbeing.com.au
Mushroom Soup | Australian Mushrooms
australianmushrooms.com.au
Creamy Comfort: Easy Mushroom Soup Recipe That Warms the Soul
bellerecipe.com
Easy Cream of Mushroom Soup Recipe | Give Me Cookie
givemecookie.com
Joe's Homemade Mushroom Soup - PantryLink Recipes
pantrylink.app