Roast Pork Loin with Porcini Quinoa & Roasted Pears — Barossa Fine Foods
Roast Pork Loin with Porcini Quinoa & Roasted Pears Published 21st April, 2020 Cuisine: Australian Serves: 4 Preparation: 45 Mins Cooking: 1 Hr 30 Mins
Ingredients
- 1.5 kg Barossa Fine Foods Rolled Pork Loin Roast
- 1 (225gm) ‘Thistle Be Good’ Quinoa with Porcini, Roasted Garlic & Thyme
- Vegetable Oil
- Currawong Garlic Olive Oil
- Sea Salt
- 3 Buerré Bosc Pears
- 6-8 Baby Parsnips
- 2 Bulbs Garlic
- Fresh Thyme Sprigs
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