Hot Cakes - Travels & Tastings
Savor delicious Hot Cakes with blueberry chips, served warm with dulce de leche or honey. Perfect for breakfast or dessert! By Pastry Chef Sol Arceo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.travelsandtastings.org.
Ingredients
- 1 Egg
- 250gr Flour
- 60gr Melted butter
- 300gr Milk
- 8gr Baking powder
- 150gr Sugar
- Vanilla essence
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