Ajinomoto | Lechon Manok Sisig - Ajinomoto
Quick and budget-friendly, this saucy stir-fry combines tender beef with crispy veggies in just 20 minutes. Perfect for a special occasion or weekend meal!
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Ingredients
- 2 cups (400g) Lechon Manok, deboned, cubed
- 3 Tbsps. (45ml) Soy Sauce
- 2 Tbsps. (30ml) Vinegar
- 1/4 cup (60g) Butter
- 1/4 cup (60g) Red Onion, chopped
- 2 Tbsps. (30g) Red Bell Pepper, diced
- 2 Tbsps. (30g) Green Bell Pepper, diced
- 1/2 pack (9g) AJI-SHIO® Pepper Seasoning Mix
- 3 Tbsps. (45g) Mayonnaise
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