Salty bacon cheddar veggie muffins

Name: Salty bacon cheddar veggie muffins
Ingredients: 4 strips bacon, cut into strips; 2 cups (500 ml) Arctic Gardens vegetables for spaghettini; 2 1/2 cups (625 ml) all-purpose flour; 1 ½ tsp (7 ml) baking powder; 1 tsp (5 ml) baking soda; 1 tsp (5 ml) Italian herbs; 1/4 tsp (1 ml) salt; 1/4 tsp (1 ml) ground pepper; 2 eggs; 1 ¼ cup (310 ml) milk; 3/4 cup (180 ml) medium cheddar, grated or cubed

www.arcticgardens.ca

Savor bistro-style muffins with bacon, cheddar, and Arctic Gardens veggies. Perfect in just 12 minutes!

View full recipe on www.arcticgardens.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arcticgardens.ca.

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