Sundried Tomato Parmesan & Garlic Hummus
 – OLiV Tasting Room

Sundried Tomato Parmesan & Garlic Hummus – OLiV Tasting Room

olivtastingroom.com

A creamy, delicious spin on hummus using OLiV Sundried Tomato, Parmesan & Garlic Extra Virgin Olive Oil. Serve on a beautiful platter with vegetables, crackers,

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Ingredients

  • 1 (398mL) can chickpeas, drained & rinsed
  • 4 tbsp water
  • 2 tbsp OLiV Sundried Tomato, Parmesan & Garlic EVOO
  • 1 tbsp lemon juice
  • 1 tbsp tahini
  • 1 garlic glove, minced
  • 1 tsp cumin
  • 1 tsp salt
  • Garnish with thyme

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