Sundried Tomato Parmesan & Garlic Hummus – OLiV Tasting Room
A creamy, delicious spin on hummus using OLiV Sundried Tomato, Parmesan & Garlic Extra Virgin Olive Oil. Serve on a beautiful platter with vegetables, crackers,
Ingredients
- 1 (398mL) can chickpeas, drained & rinsed
- 4 tbsp water
- 2 tbsp OLiV Sundried Tomato, Parmesan & Garlic EVOO
- 1 tbsp lemon juice
- 1 tbsp tahini
- 1 garlic glove, minced
- 1 tsp cumin
- 1 tsp salt
- Garnish with thyme
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