Portuguese Kale Soup Recipe by Tasty

Name: Portuguese Kale Soup Recipe by Tasty
Ingredients: 1 lb Portuguese sausage, (cut off casing and cut into half-moons, or purchase ground); 4 cups chicken broth; 2 tablespoons EVOO, for sautéing; 1 yellow onion, chopped; 2 cloves fresh garlic, minced; 2 waxy potatoes, chopped into 1 (2.54 cm) in cubes; 1 can light red kidney, drained; 1 can navy beans, drained; 2 bunches kale, stems removed and torn into smaller pieces; 2 bay leaves; salt and pepper, to taste

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Here's what you need: Portuguese sausage, chicken broth, EVOO, yellow onion, fresh garlic, waxy potatoes, light red kidney, navy beans, kale, bay leaves, salt and pepper, bay leaves

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Ingredients

1 lb Portuguese sausage, (cut off casing and cut into half-moons, or purchase ground)
4 cups chicken broth
2 tablespoons EVOO, for sautéing
1 yellow onion, chopped
2 cloves fresh garlic, minced
2 waxy potatoes, chopped into 1 (2.54 cm) in cubes
1 can light red kidney, drained
1 can navy beans, drained
2 bunches kale, stems removed and torn into smaller pieces
2 bay leaves
salt and pepper, to taste