@Acupofteaandcake, @Charlotte's Chocolate Maple Pistachio Cake
Experience the rich flavors of @Charlotte's Chocolate Maple Pistachio Cake, featuring pure Canadian maple sugar and syrups. A decadent dessert that’s vegan-friendly and gluten-free.
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Cooking tools:
- Food processor
- Hand mixer
- Cake pan
- Skewer
- Oven
- Stove
- Mixing bowl
- Saucepan
- Whisk
- Spatula
- Offset spatula
- Chef's knife
- Cutting board
- Parchment paper
- Plate
Ingredients
- 160g 100% pure Canadian maple sugar
- 160g unsalted butter
- 1 tsp vanilla bean paste
- 3 medium free-range eggs
- 150g unsalted pistachios (plus extra, chopped, to decorate)
- 135g plain flour
- 40g ground almonds
- 1 1/2 tsp baking powder
- 60g crème fraîche
- 30ml 100% pure Canadian maple syrup (preferably Amber)
- 100g dark chocolate (preferably 70% or above)
- 140ml double cream
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