Basic Brown, Black, or Green Lentils - Delicious Living
Makes 4 cups / Prep tips: These will take the same time to cook, or slightly less, than the Chard Braised with
Ingredients
- 1 1/2 cups brown, black, or green lentils, rinsed
- 6 cups water
- 1 onion, quartered
- 2 cloves garlic, peeled
- 2 bay leaves
- 1 carrot, cut into large chunks
- 1 stalk celery, cut into large chunks
- 1 teaspoon sea salt
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