Basic Brown, Black, or Green Lentils

Basic Brown, Black, or Green Lentils

www.deliciousliving.com

Makes 4 cups / Prep tips: These will take the same time to cook, or slightly less, than the Chard Braised with

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Colander
  • Spoon
  • Slotted spoon
  • Mixing bowl
  • Mason jar

Ingredients

  • 1 1/2 cups brown, black, or green lentils, rinsed
  • 6 cups water
  • 1 onion, quartered
  • 2 cloves garlic, peeled
  • 2 bay leaves
  • 1 carrot, cut into large chunks
  • 1 stalk celery, cut into large chunks
  • 1 teaspoon sea salt

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