Summer Cucumber Tomato Salad: 4 Servings - My Recipe Critic

Ingredients

• 1 lb English Cucumber, sliced into half-moons
• 1 pint cherry tomatoes, halved
• 1/2 cup red onion, thinly sliced
• 1 tsp kosher salt
• 3 tbsp extra virgin olive oil
• 2 tbsp red wine vinegar
• 1 tsp dried oregano
• 1/2 tsp black pepper
• 1/2 tsp honey
• 1/4 cup fresh parsley, chopped
• 4 oz feta cheese, crumbled