Mince Biryani recipe by Fussiest_foodie

Ingredients

• 1 ½ cups Boiled rice, tinted with food colour
• 3 Fried potato ¼'s
• Chopped dhania (coriander)
• 2 tablespoon butter
• 1 onion
• 3 ripe tomatoes
• ⅓ cup sour milk/plain yoghurt
• 500g mutton mince
• ½-1 cup peas(depends how much u want)
• 5 teaspoon chilli powder (adjust)
• 2 teaspoon dhana Jeeru (Cumin)
• ¼ teaspoon tumeric
• 4 cinamon sticks
• 6 whole Elachi (cardomom)
• ½ teaspoon ginger and garlic
• 1 teaspoon red