White Cheddar Baked Corn - Master recipes
Preheat oven to 350°. In a large skillet over medium heat, melt butter. Add onion and cook until soft, about 5 minutes. Stir in corn, garlic, chives, and thyme and cook until fragrant, about 1...
Ingredients
- 4 tbsp. butter -
- 1 small onion, chopped -
- 2 cloves garlic, minced -
- 6 ears sweet corn, kernels removed -
- 1/4 c. freshly chopped chives, plus more for garnish -
- 3 sprigs thyme, leaves removed -
- 2 tbsp. all-purpose flour -
- 1 1/2 c. milk (preferably whole) -
- 3/4 (8-oz.) block cream cheese, cut into cubes, softened -
- 2 1/2 c. shredded white cheddar, divided -
- 1/4 c. grated Parmesan -
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