Mooncakes Recipe - Cook Your Yummy Cuisine
Have you ever indulged in a mooncake? These round, rich pastries are a beloved treat during the Mid-Autumn Festival, celebrated by millions across the globe.
Ingredients
- All-purpose flour 400g
- Golden syrup 200g
- Lye water 1 tsp
- Water 80ml
- Lotus seed paste 300g
- Salted egg yolks 4
- Melted butter 50g
More Like This
How to Make Mooncake with Easy Recipes | Otao Kitchen
otaokitchen.com.au
Lychee Lotus Mooncake | I've Been Cooking
ivebeen.cooking
Chinese mooncake recipe | Fine Dining Lovers
finedininglovers.co.uk
Traditional Mooncakes Recipe: Easy Guide to Homemade Lotus Seed Paste Mooncakes
seabirdasiancuisine.com
Cantonese Style Mooncake Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Cantonese style mooncakes
thesmartcookiecook.com
How to Bake White Lotus Mooncakes
hertaste.net
Mooncake - Le-Thermique
le-thermique.com