Sweet and Sour Cabbage (Diabetic Version) | Just A Pinch Recipes

Ingredients

• 2 - 28 ounce(s) cans plum tomatoes and juice
• 28 ounce(s) water
• 1/2 cup(s) fresh lemon juice
• 1 - 12 ounce(s) can frozen apple juice, undiluted
• 5 teaspoon(s) salt
• 1 cup(s) raisins
• 6 - peppercorns, whole black
• 1 - bay leaf
• 1/4 teaspoon(s) cardamon, ground
• 1/4 teaspoon(s) coriander, ground
• 2 teaspoon(s) splenda sweetner (or any sweetner without aspertame)
• 3 pound(s) boneless chuck for stewing
• 2 large heads of cabbage, coarsely sliced