Chez Panisse Pastry Crust – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Chez Panisse Pastry Crust – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

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This Chez Panisse pastry crust uses 2 kinds of butter (both salted butter and unsalted butter) plus flour, salt, sugar, vegetable shortening, and ice water.

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Ingredients

  • 2 cups flour
  • ⅜ teaspoon salt
  • ⅛ teaspoon sugar
  • 5 Tablespoons cold SALTED butter
  • 6½ Tablespoons cold UNSALTED butter
  • 3 Tablespoons vegetable shortening
  • 3 Tablespoons plus 1 teaspoon ice water

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