Zucchini & Sweet Potato Meat Loaf

Zucchini & Sweet Potato Meat Loaf

provenir.com.au

Zucchini and sweet potato add a nutritious twist to this meatloaf, creating a flavorful and wholesome meal in just 1 hour. Perfect for a hearty, ethical dinner.

View full recipe on provenir.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at provenir.com.au.

Share this recipe:

Ingredients

  • 500 g Beef mince
  • 2 Garlic minced
  • 1 Chilli minced
  • 2 tablespoons Parsley chopped
  • ½ Onion diced
  • 2 Eggs
  • ½ cup Almond meal ground almonds
  • 1 Zucchini sliced longways
  • 1 teaspoon Thyme leaves
  • 1 Sweet potato sliced longways
  • 2 tablespoons Olive oil
  • Salt
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This