Lemon Garlic Shrimp with Quinoa, Arugula & Peas - Sugar-Free Mom

Lemon Garlic Shrimp with Quinoa, Arugula & Peas - Sugar-Free Mom

www.sugarfreemom.com

Light, fresh Lemon Garlic Shrimp with quinoa, arugula, and peas in just 20 minutes. Perfectly healthy and irresistibly tasty!

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Ingredients

  • 1 cup dry uncooked quinoa
  • lemon zest
  • 1 teaspoon salt (divided)
  • 1 pound shrimp (peeled, deveined)
  • 2 tablespoons olive oil
  • 2 cloves (garlic, minced)
  • 1/4 cup lemon juice
  • 1/2 cup frozen peas
  • 4 cups fresh arugula
  • 1/2 cup fresh chopped parsley

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