BBC Food - Recipes - Christmas pan bagnat
This genius recipe for Christmas leftovers requires no real cooking and no knives and forks.
Ingredients
- 300g/10½oz cranberries , fresh or frozen
- 200ml/7fl oz orange juice
- 1 pinch ground juniper berries
- 100g/3½oz caster sugar
- 1 large white crusty loaf, such as pugliese, sourdough or pain de campagne
- 2 red onions , finely sliced
- 70g/2½oz rocket leaves
- 500g/1lb 2oz leftover stuffing , roughly chopped
- 750g/1lb 10oz cold leftover cooked meat, such as chicken , turkey, ham or pork
- 3 balls mozzarella , drained and thinly sliced
- sea salt and freshly ground black pepper
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