Lightly Spiced Butternut (salad) recipe by Foodeva Marsay (marriam S)
Lightly Spiced Butternut (salad) recipe by Foodeva Marsay (marriam S) posted on 21 Jan 2017 . Recipe has a rating of 5.0 by 2 members and the recipe belongs in the Salads, Healthy, Light Meals...
Keywords
- butternut
- foodeva
- halaal
- lightly
- marriam
- marsay
- recipe
- spiced
Ingredients
- Lightly Spiced Butternut Salad
- 1 Large Butternut squash (peeled and cubed into Chunks)
- 1 Medium Onion (finely sliced)
- 1 teaspoon mustard seeds
- 2 Whole Red Dried Chillies
- A Little Turmeric Powder (less than ¼ teaspoon)
- ½ teaspoon Chilli Powder
- Salt to season
- 1 Tablespoon Sugar
- 2 Tablespoon Mayonnaise
- 1 Tablespoon Creamy Salad Dressing (today I used an Italian Salad dressing variety)
- Salt and Garlic or Lemon Pepper seasoning, OR freshly cracked Black Pepper (to lightly season)
- 1 Tablespoon Olive Oil
- 1 Tablespoon Lemon Juice
- 1 teaspoon Sugar
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