Wisconsin Style Beer Brats
Delectable and juicy, these beer brats will have your friends proclaiming you the Sausage King of Chicago at the next tailgate.
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.anovaculinary.com.
Ingredients
- Your favorite 6-pack of Wisconsin brats
- Your favorite Wisconsin lite beer (9 oz)
- 1/3 yellow onion sliced into rings
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