Blueberrie cupcakes with a crumble🫐✨ Recipe | Samsung Food App

Ingredients

• 110 g salted butter
• 110g caster sugar
• 2 eggs (room temp)
• Zest of half a lemon
• 1/2 tsp salt
• 1 tsp vanilla extract
• 100g greek yogurt
• 120g buttermilk
• 240g All purpose flour
• 1 tbsp baking powder
• 200g frozen blueberries + 1tbsp flour
• cream cheese (cut into small cubes)
• 95g all purpose flour
• 55g sugar
• 55g melted salted butter