Slow Cooker Carne Picada Recipe
Carne picada is a Mexican dish of tender beef cooked in a spicy tomato sauce for a hearty main dish or delicious filling for tacos and burritos.
Ingredients
- 0.25 cup flour
- 0.5 teaspoon paprika
- 0.5 teaspoon sea salt
- 0.5 teaspoon freshly ground black pepper
- 0.5 teaspoon garlic powder
- 1.5 pounds round steak, cut into strips
- 2 tablespoons extra-virgin olive oil
- 1 small onion, diced
- 2 (10 ounce) cans diced tomatoes with green chiles (such as Rotel®)
More Like This
Carne Picada
cookedandloved.com
Carne Picada - Thriving on Real Food
thrivingonrealfood.com
Carne Asada Tacos
unclejerryskitchen.com
Slow Cooker Carne Picada | Schnucks
schnucks.com
Slow-Cooker Carne Asada Recipe: How to Make It
tasteofhome.com
Easy Slow Cooker Carne Guisada Recipe
allrecipes.com
Carne Asada - Chopped
chopped.com
Slow Cooker Carne Asada Recipe - Cook With Campbells Canada
cookwithcampbells.ca