New Potatoes, Fava Beans, and Spring Garlic - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural

Ingredients

• 2 cups or about ¾ pound new potatoes
• 2 ½ pounds fresh fava beans
• ¼ to ½ cup extra virgin olive oil
• 2 tablespoons chopped fresh rosemary
• 2 green garlic plants, whites and greens sliced into ¼-inch pieces
• Sea salt and freshly ground black pepper
• 1 cup vegetable or chicken stock or water
• Pinch of ground cayenne pepper (optional)