Quick Chocolate Sponge Cake With Creamy Topping
Bored of the simple sponge cake or just want to add a splash of color? Try this chocolate cake to be the canvas of future creams!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitttzee.com.
Cooking tools:
- Hand mixer
- Oven
- Baking pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Chef's knife
- Toothpick
- Parchment paper
Ingredients
- 4 medium Eggs
- 2 tablespoons Sweetener of choice (optional)
- 3 tablespoons / 50g Butter
- 1½ cup / 150g Flour
- 2 tablespoons Cocoa powder
- 1 teaspoon Baking powder (optional)
- ½ cup / 100ml Water
- 1¼ cup / 300ml Whipping cream
- 1 tablespoon Vanilla extract
- 1 teaspoon Honey
- Unsweetened cocoa powder for dusting
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