Smoked Salmon Crêpes with herbed cheese & fresh spinach Recipe

Smoked Salmon Crêpes with herbed cheese & fresh spinach Recipe

www.cuisineathome.com

For a springtime lunch or brunch, Smoked Salmon Crêpes with herbed cheese & fresh spinach are just the thing. Crepês may look fancy, but they're as easy to make as ordinary pancakes.

Keywords

  • Breakfast
  • Fish
  • Low Carb
  • Make Ahead
  • Salmon
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Ingredients

  • 8 oz. neufchatel cheese, softened
  • 3 Tbsp. each minced fresh chives and dill
  • 1 tsp. minced lemon zest
  • 1 Tbsp. fresh lemon juice
  • 1 Tbsp. sour cream
  • ¼ tsp. black pepper
  • 8 prepared French Crêpes
  • 8 oz. smoked salmon
  • 2 oz. fresh baby spinach

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