Green Tea Mochi Recipe | Fine Dining Lovers
Wondering how to make green mochi at home? Check out an easy recipe for the traditional Japanese rice cakes, prepared with a green tea filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.co.uk.
Ingredients
- Rice flour: 300 g. glutinous
- Sugar: 2 tbsp
- Salt: 1/4 tsp
- Filtered water: 225 ml. warm. more if needed
- Green food colouring: few drops
- Beans: 350 g. white. soaked overnight. drained and rinsed
- Green tea powder: 2 tbsp
- Sugar: 110 g
- Honey: 1 tbsp
- Cornflour: (cornstarch)
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