Rasamasa - Tumis Oncom Teri Pedas

Ingredients

• 1 handful anchovy
• 1 square red oncom
• 1 handful garden turkey berry
• 4 shallots, sliced
• 3 clove garlic, sliced
• 1 thumbsize greater galangal, crushed
• 3 green chilies, finely sliced
• 2 red chilies, finely sliced
• Sugar
• Salt
• 7 red bird’s eye chilies
• 3 spring onion, sliced
• 1 handful lemon basil, finely sliced
• Cooking oil