Ceci (chickpea) Delight | Just A Pinch Recipes
Heat Pastene Pure Olive Oil in a large saucepan over medium heat. When hot, saute onion and garlic until golden. Add Pastene Italian tomatoes and simmer for about 30 minutes....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 can(s) 14 oz pastene chick peas
- 4 tablespoon(s) pastene pure olive oil
- 1 onion, chopped
- 1 can(s) 14 oz pastene italian tomatoes
- 1 clove(s) garlic, chopped
- - salt and pepper to taste
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