Thanks Giving Corn Chowder - Trust In The Process

Thanks Giving Corn Chowder - Trust In The Process

trustintheprocess.com

Late summer and fall is a great time for corn chowder. I love making this recipeafter BBQing the corn on the grill and brushing with oil and balsamic,then cutting it off the cob. This gives the corn...

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Ingredients

  • Avocado oil or oil of choice
  • 1 liter water or less filtered
  • 2 cloves garlic, crushed or diced
  • 1 yellow onions, peeled & chopped
  • 2 stocks of celery chopped
  • 2 cobs of corn or frozen (non GMO)
  • 1 yam diced
  • 2 med potato or 1 large diced
  • 2 med carrots diced
  • 1 can of coconut milk
  • ½ to 1 tsp. dried, crushed red pepper flakes

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