Basic Tomato Sauce
In a saucepan, soften onion and garlic in oil. Season with salt and pepper. Add tomatoes. Stir and bring to a boil. Simmer over low heat for about 30 minutes. Adjust seasoning.
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Ingredients
- 1 onion, finely chopped
- 1 clove garlic, finely chopped
- 2 tablespoons (30 ml) olive oil
- 1 can 28 oz (796 ml) whole tomatoes, coarsely ground
- Salt
- pepper
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