Left Over Roast Beef Hash | Just A Pinch Recipes

Left Over Roast Beef Hash | Just A Pinch Recipes

www.justapinch.com

cut up all the various ingredients and mix in skillet with the gravey, adding water or beef boullion if too dry. Cook till hot and smelling yummy

View full recipe on www.justapinch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Ingredients

  • as needed - roast beef ( what ever you got left )
  • as needed - cut up boiled potatoes ( what you left)
  • as desired - cut up onions ( what you got or want )
  • to taste - spices of various types, garlic, pepper, salt
  • as desired - brown gravey mix or home made if you want

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This