Whole Wheat Pesto Pasta with Grilled Chicken - Pompeian Recipe
Simple, fresh ingredients coming together to make a sophisticated and satisfying meal. Enjoy!
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Ingredients
- to taste salt
- 4 cups loosely packed basil leaves
- 4 garlic cloves
- 1 lemon's juice
- 1/4 cup freshly grated parmesan
- pinch of salt
- 4-5 tbsp Pompeian Robust Extra Virgin Olive Oil, plus more for marinating
- 1 pound Whole Wheat Pasta
- 1 pound Chicken Tenders
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