Shrimp With Pesto and Whole Wheat Pasta is Simple and Summery | TASTE

Shrimp With Pesto and Whole Wheat Pasta is Simple and Summery | TASTE

tastecooking.com

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Cooking tools:

  • Blender
  • Pot
  • Colander
  • Skillet
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring spoon
  • Airtight container
  • Refrigerator
  • Freezer

Ingredients

  • 0 salt
  • 0 black pepper
  • 1 lb whole wheat or semolina linguini
  • 2 garlic cloves
  • 1 1/4 c grated Parmesan cheese
  • 3/4 c extra-virgin olive oil
  • 1/4 c toasted pine nuts, plus more for garnish
  • 2 c packed basil
  • 20 shrimp, peeled and deveined
  • 2 tbsp olive oil
  • 2 tbsp lemon juice

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