Crab toasts recipe | delicious. magazine
Delightful crab and avocado toasts perfect for dinner parties. Easy to make, serves 18. Perfect starter!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 8-10 slices good quality white bread (the team used sourdough)
- Olive oil for brushing
- 1 ripe avocado
- Finely grated zest and juice ½ lemon, plus extra juice
- 100g brown crabmeat (see our how-to video below)
- ½ red chilli, deseeded and finely chopped
- 80g mayonnaise
- Small bunch fresh coriander, chopped, plus extra to garnish
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