Hilltop Acres
This is one of my all time favorite soups. You can use butternut, pumpkin, acorn or any other squash you like. My favorites are butternut and pumpkin.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at hilltopacres.ca.
Ingredients
- 1 large butternut squash or 4 cups pureed squash
- 1 carrot
- 1 medium onion or half large
- 1 leek, white portion only
- 2 Tbs butter or ghee
- 8 cups chicken or vegetable broth, preferably homemade
- 1 apple peeled and chopped
- 1 bay leaf
- 1-2 tsp honey or maple syrup
- unrefined sea salt and fresh cracked pepper to taste
- snipped chives or parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Hilltop Acres
hilltopacres.ca
Hilltop Acres
hilltopacres.ca
Hilltop Acres
hilltopacres.ca
Butternut Squash Soup
kalewithasideoffries.com
Delicious Butternut Squash Soup
bonapeti.com
Butternut Squash Soup
fullertonwines.com
Butternut Squash Soup
antixwines.com
Butternut Squash Soup
rubyblueswinery.ca