Our Creamy Chicken Pasta Salad recip is truly one of a kind | New Idea

Ingredients

• 350 grams orecchiette pasta
• 1 large barbecued chicken
• 1 medium carrot
• 1 red capsicum finely chopped
• 1 green capsicum finely chopped
• 2 green spring onions thinly sliced
• 2 sticks celery thinly sliced
• 1 cup fresh parsley leaves chopped (18 g)
• Dressing
• ¾ cup mayonnaise (180 g)
• ¾ cup sour cream (180 g)
• 2 garlic cloves crushed
• 1.5 tblsps dijon mustard
• ⅓ cup lemon juice (85 mls)