Name: Go To Chef
Ingredients: Basmati rice washed thice with water 3 bowl Basmati rice Description Read More Favorites MySmartKitchen 0 Avoid; bay leaves)) 1 Bay leaf Description Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ... Read More Favorites MySmartKitchen 0 Avoid; Loung 2-3 Clove Description Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ... Read More Favorites MySmartKitchen 0 Avoid; Green cardamom 2-3 Cardamom Description Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ... Read More Favorites MySmartKitchen 0 Avoid; Small cinnamon piece 1 Cinnamon Description Read More Favorites MySmartKitchen 0 Avoid; Cashew nuts powder 2 tbsp Cashew Description Cashews are the kidney-shaped seed ... Read More Favorites MySmartKitchen 0 Avoid; Boiled Potatoes 2 Potato Description Potato is an underground tuber whi ... Read More Favorites MySmartKitchen 0 Avoid; 1 tbsp corn flour 1 tbsp White Corn Flour Description White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ... Read More Favorites MySmartKitchen 0 Avoid; breadcrumbs 3 tbsp Bread crumbs Description Breadcrumbs are derived from whole bread. Technically speaking, leftover breads are ground into f ... Read More Favorites MySmartKitchen 0 Avoid; Salt according taste To taste Salt Description Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ... Read More Favorites MySmartKitchen 0 Avoid; Red chilli pd 1/2 tsp Red Chilli Powder Description Chili is a fruit that belongs to t ... Read More Favorites MySmartKitchen 0 Avoid; Chopped cashews 7-8 Cashew Description Cashews are the kidney-shaped seed ... Read More Favorites MySmartKitchen 0 Avoid; Rice Bran Oil 1 tbsp Rice Bran Oil Description Refined Rice Bran Oil is the oil extracted from the chaff of rice. The chaff is the hard outer br ... Read More Favorites MySmartKitchen 0 Avoid; Melted butter 1 tbsp Butter Description Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ... Read More Favorites MySmartKitchen 0 Avoid; Anise 1/2 tsp Anise Description Anise is a popular spice in Middle Eastern, Italian, German, Indian and Mexican cuisine. It is us ... Read More Favorites MySmartKitchen 0 Avoid; Blackpepper 3-4 Black pepper Description Black pepper known as “king ... Read More Favorites MySmartKitchen 0 Avoid; Two Green Cardamom 2-3 Cardamom Description Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ... Read More Favorites MySmartKitchen 0 Avoid; Crushed green chillies and ginger paste 1 tsp Ginger Chilly paste Description Ginger Chilly paste is a smooth pa ... Read More Favorites MySmartKitchen 0 Avoid; Chopped onions 1 Onions Description The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ... Read More Favorites MySmartKitchen 0 Avoid; Onion(chopped) 1 Onion Description Read More Favorites MySmartKitchen 0 Avoid; Carrot/gajar 1/2 cup Carrot Description Well known for their sweet taste and their role in promoting good vision, carrots are basica ... Read More Favorites MySmartKitchen 0 Avoid; peas) 2 tsp Green Peas Description Green peas are widely used all over the world. They are considered as vegetable ... Read More Favorites MySmartKitchen 0 Avoid; Red chilli kashmiri 1 tsp Dried Chilli Description Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ... Read More Favorites MySmartKitchen 0 Avoid; Pulav Masala 1/4 cup Pulav Masala Description Read More Favorites MySmartKitchen 0 Avoid; Curd diluted with 1 Tbsp water 1/2 cup Curd Description Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ... Read More Favorites MySmartKitchen 0 Avoid; Chopped mint leaves 1/4 cup Chopped mint and corriander leaves More Info Coming Soon Favorites MySmartKitchen 0 Avoid

Basmati rice washed thice with water 3 bowl Basmati rice Description Read More Favorites MySmartKitchen 0 Avoid

bay leaves)) 1 Bay leaf Description Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ... Read More Favorites MySmartKitchen 0 Avoid

Loung 2-3 Clove Description Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ... Read More Favorites MySmartKitchen 0 Avoid

Green cardamom 2-3 Cardamom Description Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ... Read More Favorites MySmartKitchen 0 Avoid

Small cinnamon piece 1 Cinnamon Description Read More Favorites MySmartKitchen 0 Avoid

Cashew nuts powder 2 tbsp Cashew Description Cashews are the kidney-shaped seed ... Read More Favorites MySmartKitchen 0 Avoid

Boiled Potatoes 2 Potato Description Potato is an underground tuber whi ... Read More Favorites MySmartKitchen 0 Avoid

1 tbsp corn flour 1 tbsp White Corn Flour Description White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ... Read More Favorites MySmartKitchen 0 Avoid

breadcrumbs 3 tbsp Bread crumbs Description Breadcrumbs are derived from whole bread. Technically speaking, leftover breads are ground into f ... Read More Favorites MySmartKitchen 0 Avoid

Salt according taste To taste Salt Description Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ... Read More Favorites MySmartKitchen 0 Avoid

Red chilli pd 1/2 tsp Red Chilli Powder Description Chili is a fruit that belongs to t ... Read More Favorites MySmartKitchen 0 Avoid

Chopped cashews 7-8 Cashew Description Cashews are the kidney-shaped seed ... Read More Favorites MySmartKitchen 0 Avoid

Rice Bran Oil 1 tbsp Rice Bran Oil Description Refined Rice Bran Oil is the oil extracted from the chaff of rice. The chaff is the hard outer br ... Read More Favorites MySmartKitchen 0 Avoid

Melted butter 1 tbsp Butter Description Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ... Read More Favorites MySmartKitchen 0 Avoid

Anise 1/2 tsp Anise Description Anise is a popular spice in Middle Eastern, Italian, German, Indian and Mexican cuisine. It is us ... Read More Favorites MySmartKitchen 0 Avoid

Blackpepper 3-4 Black pepper Description Black pepper known as “king ... Read More Favorites MySmartKitchen 0 Avoid

Two Green Cardamom 2-3 Cardamom Description Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ... Read More Favorites MySmartKitchen 0 Avoid

Crushed green chillies and ginger paste 1 tsp Ginger Chilly paste Description Ginger Chilly paste is a smooth pa ... Read More Favorites MySmartKitchen 0 Avoid

Chopped onions 1 Onions Description The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ... Read More Favorites MySmartKitchen 0 Avoid

Onion(chopped) 1 Onion Description Read More Favorites MySmartKitchen 0 Avoid

Carrot/gajar 1/2 cup Carrot Description Well known for their sweet taste and their role in promoting good vision, carrots are basica ... Read More Favorites MySmartKitchen 0 Avoid

peas) 2 tsp Green Peas Description Green peas are widely used all over the world. They are considered as vegetable ... Read More Favorites MySmartKitchen 0 Avoid

Red chilli kashmiri 1 tsp Dried Chilli Description Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ... Read More Favorites MySmartKitchen 0 Avoid

Pulav Masala 1/4 cup Pulav Masala Description Read More Favorites MySmartKitchen 0 Avoid

Curd diluted with 1 Tbsp water 1/2 cup Curd Description Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ... Read More Favorites MySmartKitchen 0 Avoid

Chopped mint leaves 1/4 cup Chopped mint and corriander leaves More Info Coming Soon Favorites MySmartKitchen 0 Avoid