Turkey Meatballs in Pumpkin Sage Sauce
Savor rich fall flavors with turkey meatballs in creamy pumpkin sage sauce—perfect for cozy dinners, simple and comforting with a touch of autumn warmth.
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Cooking tools:
- Mixing bowl
- Spoon
- Skillet
- Tongs
- Plate
- Whisk
- Stove
Ingredients
- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt
- pepper
- 1 tablespoon olive oil
- 1 cup pumpkin puree
- 1/2 cup chicken broth
- 1/3 cup heavy cream
- 1 teaspoon dried sage
- 1/4 teaspoon nutmeg
- Fresh sage leaves for garnish (optional)
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