Bombay Potatoes and Spiced Chicken Traybake - At Dad's Table
Bombay Potatoes and Spiced Chicken Traybake Recipe by Adam Shaw, founder of At Dad’s Table. He specialises in fun, positive pregnancy, weaning and family recipes.
Ingredients
- 1 teaspoon each of turmeric, garam masala, cumin, ground coriander and mustard seeds
- 1 onion, chopped
- 2 large tomatoes, diced
- 1x 5cm piece of ginger, peeled and grated
- 400g new potatoes, washed and scrubbed
- 400ml coconut milk
- 3-4 chicken breasts
- 100g fresh spinach, washed
- 1 handful of coriander, chopped
- Salt, vegetable oil
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