Peruvian Steak Bowl with Aji Verde - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 16 oz flank steak
• 1 tbsp extra virgin olive oil
• salt
• ground black pepper
• 4 oz red onions
• 2 oz red and yellow bell peppers
• 1 jalapeño pepper
• 5 sprigs fresh cilantro
• 4 limes
• ¼ tsp salt
• ⅛ tsp ground black pepper
• 1 oz Parmesan cheese
• 1 garlic clove
• 1 bunch cilantro
• 4 oz mayonnaise
• 1 oz vegetable oil
• ½ oz lime juice
• 35 oz water
• ½ tsp salt
• 8 oz uncooked quinoa
• 10 oz fingerling potatoes
• 4 large eggs
• 2 tsp extra virgin olive oil
• 8 oz mixed salad greens