Neon Turkey Pasta Salad Recipe - National Turkey Federation

Ingredients

• 2 c COOKED TURKEY BREAST
• 2 c tri-colored rotini pasta, cooked and drained
• 1 Small zucchini, sliced
• 2 Small red ripe tomatoes, cut into wedges
• 1/2 c yellow bell pepper chunks, seeds and ribs removed
• 1/2 c red bell pepper chunks, seeds and ribs removed
• 1/2 c green bell pepper chunks, seeds and ribs removed
• 1/2 c crumbled Feta cheese
• 1 (2-1/4 oz) can sliced ripe olives, well drained
• 1/3 c fresh basil leaves, cut into strips