Meyer Lemon Cream Cheese Bundt Cake | Krusteaz
Indulge in our tangy Meyer Lemon Cream Cheese Bundt Cake recipe. Moist and irresistible, this citrus delight is a perfect treat. Try our recipe today!
Ingredients
- CAKE
- 2 packages Krusteaz® Meyer Lemon Pound Cake Mix
- 1½ cups Water
- 2 Eggs
- 1¼ cup Butter, melted
- 4 tbsp Water, for glaze
- FILLING
- 1 (8-oz package) Cream cheese, softened
- ¼ cup Granulated sugar
- 1 Egg
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