The BEST Baked Chicken Fajitas (One Pan Dish) Recipe
If you are looking for a super simple and tasty dinner recipe, baked chicken fajitas is it! Your favorite fajitas, without all of the work.
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Cooking tools:
- Oven
- Baking dish
- Nonstick cooking spray
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Kitchen scale
- Shredded lettuce
- Colander
- Can opener
- Tongs
Ingredients
- 1 ½ pounds chicken breast (cut into thin strips)
- 15 ounces canned diced tomatoes (undrained)
- 4 ounces canned diced green chilies (undrained)
- 1 onion (sliced)
- 1 green bell pepper (sliced)
- 2 Tablespoons vegetable oil
- 2 teaspoons chili powder
- 2 teaspoons cumin
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- ¼ teaspoon salt
- 12 whole wheat tortillas (6 inch)
- 1 cup shredded lettuce (optional topping)
- ½ cup salsa (optional topping)
- ½ cup sour cream (optional topping)
Ready to cook this?
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