Recipe: <!-- -->Pumpkin Seed Milk<!-- --> | Whole Foods Market
Green pumpkin seeds make a creamy, nutty, neutral-flavored nondairy beverage. It’s very refreshing cold, or use it over cereal, in smoothies, or in coffee or tea. Watch our how-to video.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 1 cup raw green pumpkin seeds
- 1/4 teaspoon agave nectar or honey (optional)
- Pinch fine sea salt (optional)
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