Mango Chickpea Salad | Shemin's Recipes

Name: Mango Chickpea Salad | Shemin's Recipes
Ingredients: 400g tin chickpeas, drained; 2 small ripe mangos, peeled and cut into 1cm cubes; 2 tomatoes, quartered; 1 cucumber, peeled and cut in half lengthways, deseeded and diced into 1cm pieces; 1 small tin corn, roughly 150g; 1 small bunch of mint, chopped; 1 small bunch coriander, roughly chopped; 1 small red onion, peeled and sliced into thin rounds; 2 red chillies, finely chopped (deseeded them if you prefer less heat); Juice of 2 lemons; 1 tsp sugar; 1 tbsp olive oil (optional); 2 tsp Shemin’s Garam Masala or to taste; 150ml cooking oil to fry the chickpeas

www.shemins.com

Make mango chickpea salad at home with Shemin's spices. Follow our easy recipe for a rich, flavourful dish perfect for family meals.

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Ingredients

400g tin chickpeas, drained
2 small ripe mangos, peeled and cut into 1cm cubes
2 tomatoes, quartered
1 cucumber, peeled and cut in half lengthways, deseeded and diced into 1cm pieces
1 small tin corn, roughly 150g
1 small bunch of mint, chopped
1 small bunch coriander, roughly chopped
1 small red onion, peeled and sliced into thin rounds
2 red chillies, finely chopped (deseeded them if you prefer less heat)
Juice of 2 lemons
1 tsp sugar
1 tbsp olive oil (optional)
2 tsp Shemin’s Garam Masala or to taste
150ml cooking oil to fry the chickpeas