Tagliatelle with minced meat and pineapple oven Recipe | Food From Portugal

Tagliatelle with minced meat and pineapple oven Recipe | Food From Portugal

www.foodfromportugal.com

Want a suggestion for dinner? Prepare this delicious tagliatelle recipe mixed with minced meat and pineapple, that goes to the oven...

View Original

Share this recipe:

Ingredients

  • 250 grams (8 3/4 ounces) tagliatelle
  • 150 grams (5 1/3 ounces) ground pork
  • 150 grams (5 1/3 ounces) ground beef
  • 200 grams (7 ounces) pineapple
  • 1 large onion
  • 1 tablespoon Worcestershire sauce
  • 50 ml (1/4 cup) olive oil
  • Rosemary (to taste)
  • Nutmeg (to taste)
  • 1 small onion to cook the pasta
  • Salt (to taste)
  • 200 ml (about 1 cup) béchamel sauce

More Like This