Egg Lababdar | Creamy Egg Curry - Tasted Recipes

Egg Lababdar | Creamy Egg Curry - Tasted Recipes

tastedrecipes.com

Egg Lababdar is a delicious & creamy gravy made with eggs. It is a straightforward & quick dish for dinner or lunch as the main course. 

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Ingredients

  • Water - to boil
  • Tomato - 2 pcs (big)
  • Cashew - 1 tbsp (whole)
  • Ginger - 2 pcs (cut)
  • Garlic - 5-6 cloves (whole)
  • Dry Red Chilies - 4 pcs
  • Oil - 5 tbsp
  • Bay Leaves - 2 pcs
  • Cinnamon - 1 stick
  • Star Anise - 1 pc
  • Cardamom - 4 pcs
  • Clove - 2 pcs
  • Black Pepper - 5 pcs (whole)
  • Cumin Seeds -1 tsp
  • Onion - 250 gm (chopped)
  • Coriander Powder - 1 tsp
  • Turmeric Powder - 1 tsp
  • Red Chili Powder - 1 tsp
  • Salt - 1 tsp
  • Coriander - 1 tbsp (chopped)
  • Water - as needed
  • Eggs - 5 pcs (boiled) (cut in half)

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