Kokanee Salmon Recipes
If you're a fan of fresh, flavorful fish dishes, kokanee salmon is a must-try. This landlocked cousin of the sockeye salmon boasts a rich, delicate taste that's perfect for a variety of recipes....
Ingredients
- 4 kokanee salmon fillets (6 oz each), skin-on
- 2 tablespoons olive oil
- 2 teaspoons minced garlic
- 1 lemon, sliced thin
- 1/4 cup fresh parsley, chopped
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
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