Crispy Peppery Livers with Onion Dip

Crispy Peppery Livers with Onion Dip

www.chicken.ca

The ultimate appetizer for chicken liver lovers. Perfect for a casual get together - watching a hockey game or apres skiing.

View full recipe on www.chicken.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chicken.ca.

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Cooking tools:

  • Deep fryer
  • Deep-fry thermometer
  • Oven
  • Baking sheet
  • Aluminum foil
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Paper towel
  • Refrigerator
  • Serving platter

Ingredients

  • 12 oz chicken livers
  • 1 cup breadcrumbs
  • or
  • 1 cup panko breadcrumbs
  • 1/3 cup Parmesan cheese, freshly grated
  • 2 tsp coarsely ground black pepper
  • 2 tsp Montreal steak spice
  • 1/2 tsp garlic salt, (optional)
  • 1/4 tsp cayenne pepper, (optional)
  • 2 eggs
  • 1 tbsp Worcestershire sauce or
  • 1 tbsp Dijon mustard
  • 1/2 cup all-purpose flour
  • 1/2 cup cilantro, finely-chopped, for garnish
  • 1/2 cup parsley, finely-chopped, for garnish
  • 1/2 cup creamy onion dip, mixed with sliced green onion (optional)

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